Culinary Experience

Restaurants & Dining at The Leela Palace Udaipur

Sheesh Mahal

Cuisine: Fine-Dining Indian

Setting: Open-air, overlooking Lake Pichola

A showstopper for a welcome dinner or Sangeet — regal Indian cuisine served under the stars with the lake as backdrop.

The Dining Room

Cuisine: International, All-Day

Capacity: 46 covers

Setting: Indoor, with a walk-in wine cellar

The property's all-day diner — global menus and a curated wine cellar, ideal for family breakfasts through the wedding week.

The Library Bar

Cuisine: Fine Wines, Single Malts & Cocktails

Setting: Indo-Victorian lounge interiors

An elegant after-hours setting for the wedding party — award-winning wines, rare single malts and crafted cocktails.

Wedding menus — Rajasthani thalis, live counters, pan-Asian and continental spreads — are custom-built by the Leela's culinary team in collaboration with Weddings by Neeraj Kamra, with full vegetarian and Jain options.